Since it was featured in the Dr. Oz Show, much hype has been created in green coffee bean extract. The claims are all the same - the extract can promote weight loss, often without having to change one's diet and engaging in any physical activity. So with all this buzz surrounding this new magic weight loss supplement, how can you be sure that this is not just another overhyped product?
Like regular coffee, green coffee bean extract also contains caffeine, which is said to have some relation to weight loss. Despite that, it is not the real reason behind its fat-busting powers but an antioxidant known as chlorogenic acid. Since green coffee beans don't undergo roasting, chlorogenic acid levels remain high. Chlorogenic acid helps promote weight loss by keeping reducing the absorption of fat and glucose.
To prove his point, Dr. Oz came up with his own study on green coffee. There were 100 women who participated in this study and those who took the extract lost 2 pounds of weight on the average. Take note that the study was done within 2 weeks and using 400mg of chlorogenic acid. There was also a similar study done at the American Chemical Society for 22 weeks and the average weight lost was 22 pounds.
It is important to note that Dr. Oz refrained from recommending any particular brand of green coffee bean extract. Instead, the doctor mentioned guidelines as to how to choose a quality product. One of them is that the amount of chlorogenic acid has to be at least 45% to be effective. Chlorogenic acid may also be referred to in other products as either Svetol or GCA (green coffee antioxidant).
Because of the buzz surrounding green coffee extract, it is not surprising why a lot of products have been sprouting all over the market today. The problem is that some products are of low quality and are just after your money. Always make it a point to read the labels, especially the list of ingredients. Quality products are those made from pure green coffee and does not contain additives or fillers.
And while any type of coffee is supposed to have some level of caffeine in it, green coffee extract should have less caffeine as compared to regular coffee. An ideal number would be 20mg of caffeine for every 800mg of chlorogenic acid. This caffeine amount is more or less just 20% that of regular coffee. Having too much caffeine in the system usually leads to nervousness, increased heart rate, insomnia, and restlessness.
You should also be wary about overboard claims about the efficacy of a particular green coffee bean extract. A reputable manufacturer must be clear about any possible side effects should there be a misuse of the product. It is also important that they clearly state what ingredients their product is made of and the kind of processing that it undergoes.
While it would be a great thing to simply take green coffee bean extract and see those extra pounds go away, it is not the best way to do it. It is still important to have a balanced diet, one that steers clear from processed foods and focuses on whole foods, especially fruits and vegetables. If you add in quality cardiovascular exercise to the mix, there's no reason not to get the body you've always wanted.
Like regular coffee, green coffee bean extract also contains caffeine, which is said to have some relation to weight loss. Despite that, it is not the real reason behind its fat-busting powers but an antioxidant known as chlorogenic acid. Since green coffee beans don't undergo roasting, chlorogenic acid levels remain high. Chlorogenic acid helps promote weight loss by keeping reducing the absorption of fat and glucose.
To prove his point, Dr. Oz came up with his own study on green coffee. There were 100 women who participated in this study and those who took the extract lost 2 pounds of weight on the average. Take note that the study was done within 2 weeks and using 400mg of chlorogenic acid. There was also a similar study done at the American Chemical Society for 22 weeks and the average weight lost was 22 pounds.
It is important to note that Dr. Oz refrained from recommending any particular brand of green coffee bean extract. Instead, the doctor mentioned guidelines as to how to choose a quality product. One of them is that the amount of chlorogenic acid has to be at least 45% to be effective. Chlorogenic acid may also be referred to in other products as either Svetol or GCA (green coffee antioxidant).
Because of the buzz surrounding green coffee extract, it is not surprising why a lot of products have been sprouting all over the market today. The problem is that some products are of low quality and are just after your money. Always make it a point to read the labels, especially the list of ingredients. Quality products are those made from pure green coffee and does not contain additives or fillers.
And while any type of coffee is supposed to have some level of caffeine in it, green coffee extract should have less caffeine as compared to regular coffee. An ideal number would be 20mg of caffeine for every 800mg of chlorogenic acid. This caffeine amount is more or less just 20% that of regular coffee. Having too much caffeine in the system usually leads to nervousness, increased heart rate, insomnia, and restlessness.
You should also be wary about overboard claims about the efficacy of a particular green coffee bean extract. A reputable manufacturer must be clear about any possible side effects should there be a misuse of the product. It is also important that they clearly state what ingredients their product is made of and the kind of processing that it undergoes.
While it would be a great thing to simply take green coffee bean extract and see those extra pounds go away, it is not the best way to do it. It is still important to have a balanced diet, one that steers clear from processed foods and focuses on whole foods, especially fruits and vegetables. If you add in quality cardiovascular exercise to the mix, there's no reason not to get the body you've always wanted.
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